Committee |
Date Time |
Place |
Paper Title / Authors |
Abstract |
Paper # |
MVE, VRSJ-SIG-MR, IPSJ-EC, HI-SIG-DeMO, VRSJ-SIG-CS |
2023-10-27 14:50 |
Hokkaido |
|
User-adaptable Avatar Posture Manipulation Riku Shinohara (NAIST), Atsushi Hashimoto, Tadashi Kozuno, Shigeo Yoshida (OSX), Yutaro Hirao, Monica Perusquia-Hernandez, Hideaki Uchiyama, Kiyokawa Kiyoshi (NAIST) MVE2023-29 |
In this study, we propose a system for acquiring a method of manipulating the avatar posture using the user's hands. In ... [more] |
MVE2023-29 pp.40-45 |
PRMU |
2022-10-21 15:55 |
Tokyo |
Miraikan - The National Museum of Emerging Science and Innovation (Primary: On-site, Secondary: Online) |
Fine-grained Action Recognition Using Hand Trajectory Features for First-Person Cooking Videos Sota Miyamoto (Tokyo Tech), Yagi Takuma (UTokyo), Ushiku Yoshitaka, Atsushi Hashimoto (OSX), Nakamasa Inoue (Tokyo Tech) PRMU2022-29 |
Action recognition in kitchen environments is a crucial topic in computer vision and robotics
with application toward f... [more] |
PRMU2022-29 pp.41-46 |
HCGSYMPO (2nd) |
2019-12-11 - 2019-12-13 |
Hiroshima |
Hiroshima-ken Joho Plaza (Hiroshima) |
Visualization of conceptual model of cooking workspace Ryutaro Hama, Azusa Saito, Yukari Takaku (LIXIL), Atsushi Hashimoto (Omron Sinic X) |
This paper proposes a method for visualizing and analyzing conceptual models of cooking space in kitchen.
We hypothesi... [more] |
|
HCS |
2019-10-26 14:25 |
Tokyo |
Nihon Univ. |
Procedural Text Generation from a Photo Sequence Taichi Nishimura (Kyoto Univ.), Atsushi Hashimoto (OSX), Shinsuke Mori (Kyoto Univ.) HCS2019-47 |
In this paper, we tackle a problem to generate a procedural text from a photo sequence, which aims to help users create ... [more] |
HCS2019-47 pp.41-46 |
PRMU, IBISML, IPSJ-CVIM [detail] |
2018-09-21 13:40 |
Fukuoka |
|
[Short Paper]
Stroke Recovery of Handwritten Chinese Character using Fully Convolutional Networks Wang Yu Jung, Motoharu Sonogashira (Kyoto Univ.), Atsushi Hashimoto (Omron SINICX), Masaaki Iiyama (Kyoto Univ.) PRMU2018-62 IBISML2018-39 |
In this paper, we propose a method to recover strokes from offline handwritten Chinese characters. The proposed method e... [more] |
PRMU2018-62 IBISML2018-39 pp.157-162 |
CQ, MVE, IE, IMQ (Joint) [detail] |
2018-03-08 09:30 |
Okinawa |
Okinawa Industry Support Center |
IMQ2017-31 IE2017-123 MVE2017-73 |
(To be available after the conference date) [more] |
IMQ2017-31 IE2017-123 MVE2017-73 pp.41-46 |
MVE |
2017-09-22 13:00 |
Chiba |
Chiba Univ. |
An Introduction to the 1st AI Challenge Contest
-- Overviewing the Competition Tasks before the Winner’s Session -- Atsushi Hashimoto (Kyoto Univ.) MVE2017-23 |
[more] |
MVE2017-23 pp.49-50 |
PRMU, IPSJ-CVIM, MVE [detail] |
2017-01-19 16:20 |
Kyoto |
|
* Takumi Fujino, Atsushi Hashimoto (Kyoto Univ.), Jun Harashima (Cookpad), Masaaki Iiyama, Michihiko Minoh (Kyoto Univ.) PRMU2016-132 MVE2016-23 |
(To be available after the conference date) [more] |
PRMU2016-132 MVE2016-23 pp.103-108 |
PRMU, IPSJ-CVIM, MVE [detail] |
2017-01-20 10:50 |
Kyoto |
|
Kazuhisa Takagi, Atsushi Hashimoto, Masaaki Iiyama, Michihiko Minoh (Kyoto Univ.) PRMU2016-142 MVE2016-33 |
[more] |
PRMU2016-142 MVE2016-33 pp.235-240 |
PRMU |
2016-12-16 10:30 |
Tottori |
|
What technology is desired for non-visible concept recognition Atsushi Hashimoto (Kyoto Univ.) PRMU2016-119 |
This paper discusses strategies for recognizing non-visible concept recognition. Owing to the recent innovation in deep ... [more] |
PRMU2016-119 pp.27-28 |
MVE, ITE-HI |
2016-07-20 16:15 |
Tokyo |
|
Out-of-view People Counting in the Area with Multiple Cameras Masaaki Iiyama, Toru Kokura, Atsushi Hashimoto, Mikihiko Mori, Hidekazu Kasahara, Michihiko Minoh (Kyoto Univ) MVE2016-10 |
(To be available after the conference date) [more] |
MVE2016-10 pp.43-46 |
IE, IMQ, MVE, CQ (Joint) [detail] |
2016-03-07 11:00 |
Okinawa |
|
Mapping Video Segments to a Work Flow based on Path Search Yuki Matsumura, Atsushi Hashimoto, Shinsuke Mori, Takuya Funatomi, Masaaki Iiyama, Michihiko Minoh (Kyoto Univ.) IMQ2015-33 IE2015-132 MVE2015-60 |
(To be available after the conference date) [more] |
IMQ2015-33 IE2015-132 MVE2015-60 pp.37-42 |
IE, IMQ, MVE, CQ (Joint) [detail] |
2016-03-08 13:20 |
Okinawa |
|
Interpolation for Occluded Soccer Players Guided by Similarity of Trajectories Shogo Aizawa, Atsushi Hashimoto, Masaaki Iiyama (Kyoto Univ), Keisuke Nonaka, Hiroshi Sankoh (KDDI R&D Labs.), Michihiko Minoh (Kyoto Univ) IMQ2015-70 IE2015-169 MVE2015-97 |
(To be available after the conference date) [more] |
IMQ2015-70 IE2015-169 MVE2015-97 pp.241-242 |
DE |
2015-09-25 16:50 |
Kanagawa |
|
KUSK Object Dataset: Annotation of Access History to Objects on Cooking Counter Atsushi Hashimoto, Masaaki Iiyama, Shinsuke Mori, Michihiko Minoh (Kyoto Univ.) DE2015-33 |
(To be available after the conference date) [more] |
DE2015-33 pp.77-82 |
MVE, IE, WIT, IMQ, CQ (Joint) [detail] |
2013-03-11 11:35 |
Fukuoka |
Fukuoka Institute of Technology |
Detecting Start and End Times of Object-Handlings on Table By Integrating Camera and Load Information Ryuta Yasuoka, Atsushi Hashimoto, Takuya Funatomi, Michihiko Minoh (Kyoto Univ.) IMQ2012-46 IE2012-150 MVE2012-107 WIT2012-56 |
(To be available after the conference date) [more] |
IMQ2012-46 IE2012-150 MVE2012-107 WIT2012-56 pp.69-74 |
MVE, IE, WIT, IMQ, CQ (Joint) [detail] |
2013-03-11 12:00 |
Fukuoka |
Fukuoka Institute of Technology |
Developing and Evaluating an Automated Measuring System for Consumption of Seasonings Kazuaki Nakamura (Osaka Univ.), Takuya Funatomi, Atsushi Hashimoto (Kyoto Univ.), Mayumi Ueda (Univ. of Marketing and Distribution Sciences), Michihiko Minoh (Kyoto Univ.) IMQ2012-47 IE2012-151 MVE2012-108 WIT2012-57 |
[more] |
IMQ2012-47 IE2012-151 MVE2012-108 WIT2012-57 pp.75-80 |
DE |
2012-06-05 13:25 |
Tokyo |
NII、12F Room1208, 1210 |
Supporting Remote Communication by Multi-media Processing based-on the Development Platform "IwaCam"
-- Discussions about the Role of Image and Speech Information for Synchronized Cooking by Two People -- Yoko Yamakata, Atsushi Hashimoto, Takuya Funatomi, Hiromi Hiramatsu (Kyoto Univ.), Hidenori Tsuji (IIT/IISEC), Shinsuke Mori (Kyoto Univ.) DE2012-2 |
(To be available after the conference date) [more] |
DE2012-2 pp.7-12 |
DE |
2012-06-05 14:40 |
Tokyo |
NII、12F Room1208, 1210 |
Recognition of ``Stirring'' Actions based on the Positioal Relations between a Cook's Hands and a Cooking Container Asuka Miyazawa, Kazuaki Nakamura, Atsushi Hashimoto, Takuya Funatomi, Michihiko Minoh (Kyoto Univ) DE2012-5 |
In this paper, we propose a method for recognizing a cook's ''stirring`` action, which can seriously influence quality o... [more] |
DE2012-5 pp.25-30 |
IE, MVE |
2012-03-12 13:10 |
Toyama |
Toyama University |
Ingredient Recognition using a Combination of Image, Vibration Sound and Load Data Jin Inoue, Kazuaki Nakamura, Takuya Funatomi, Atsushi Hashimoto, Mayumi Ueda, Yoko Yamakata, Michihiko Minoh (Kyoto Univ.) IE2011-139 MVE2011-101 |
In this paper, we propose a multi-modal method for recognizing ingredients by combinative use of Image, Vibration Sound ... [more] |
IE2011-139 MVE2011-101 pp.37-42 |
CQ, MVE, IE (Joint) [detail] |
2011-03-07 14:35 |
Nagasaki |
Yasuragi IOUJIMA |
Ingredient Recognition Using Load Feature at Cutting Action Yoshiki Tsuchimoto, Atsushi Hashimoto, Takuya Funatomi, Yoko Yamakata, Mayumi Ueda, Michihiko Minoh (Kyoto Univ.) IE2010-155 MVE2010-143 |
This paper presents a method for recognizing ingredients using load feature.To measure the load on a chopping board, we ... [more] |
IE2010-155 MVE2010-143 pp.55-60 |