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 Conference Papers (Available on Advance Programs)  (Sort by: Date Descending)
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Committee Date Time Place Paper Title / Authors Abstract Paper #
HCGSYMPO
(2nd)
2021-12-15
- 2021-12-17
Online Online Quantifying the compatibility of foods and plates to choose plates that enhances food -- From the perspective of shape --
China Takahashi, Hayate Fukumoto, Mitsunori Matsushita (Kansai Univ.)
The purpose of this research is to develop a system that suggests combinations of plates that enhance the food. The Sele... [more]
HCGSYMPO
(2nd)
2020-12-15
- 2020-12-17
Online Online Analysis of Relationship between Dishes and Foods towards Serving and Arrangement Support -- Feature Analysis Focusing on Color Histogram --
Hayate Fukumoto, Mitsunori Matsushita, Ryosuke Yamanishi (Kansai Univ.)
This paper investigate relationship between foods and plates based on each color histogram and its area. The goal of thi... [more]
HCGSYMPO
(2nd)
2019-12-11
- 2019-12-13
Hiroshima Hiroshima-ken Joho Plaza (Hiroshima) Complementing Ambiguous Expressions in Cooking Recipes Based on Similarity of Cooking Procedures
Hayate Fukumoto, Mitsunori Matsushita (Kansai Univ.)
The purpose of this study is to support understanding of cooking recipes for users with lack of knowledge by complementi... [more]
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