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Paper Abstract and Keywords
Presentation 2011-03-07 14:00
A Study of Action Recognition of Cooking to Complement Cognitive Function
Kenzaburo Miyawaki, Mutsuo Sano (Osaka Inst. of Tech.), Shunichi Yonemura (NTT Labs,) IE2010-154 MVE2010-142
Abstract (in Japanese) (See Japanese page) 
(in English) Cooking is a popular theme for rehabilitation of cognitive dysfunctions. However, an observer, who gives an advice to the patient, is needed for the rehabilitation. Such rehabilitation style cannot encourage the patients’ self-confidence, and it is hard work for observer to keep watching the patients’ cooking. In this paper, we study on the recognition of the cooking action to realize a system which monitors the cooking rehabilitation and helps the patients to cook independently.
Keyword (in Japanese) (See Japanese page) 
(in English) Cognitive Dysfunctions / Recognition of Cooking Action / Rehabilitation / / / / /  
Reference Info. IEICE Tech. Rep., vol. 110, no. 457, MVE2010-142, pp. 49-54, March 2011.
Paper # MVE2010-142 
Date of Issue 2011-02-28 (IE, MVE) 
ISSN Print edition: ISSN 0913-5685    Online edition: ISSN 2432-6380
Copyright
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reproduction
All rights are reserved and no part of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopy, recording, or any information storage and retrieval system, without permission in writing from the publisher. Notwithstanding, instructors are permitted to photocopy isolated articles for noncommercial classroom use without fee. (License No.: 10GA0019/12GB0052/13GB0056/17GB0034/18GB0034)
Download PDF IE2010-154 MVE2010-142

Conference Information
Committee CQ MVE IE  
Conference Date 2011-03-07 - 2011-03-08 
Place (in Japanese) (See Japanese page) 
Place (in English) Yasuragi IOUJIMA 
Topics (in Japanese) (See Japanese page) 
Topics (in English) Quality of Five Senses Media, Communication Design, Image Coding, Food Media, General Area 
Paper Information
Registration To MVE 
Conference Code 2011-03-CQ-MVE-IE 
Language Japanese 
Title (in Japanese) (See Japanese page) 
Sub Title (in Japanese) (See Japanese page) 
Title (in English) A Study of Action Recognition of Cooking to Complement Cognitive Function 
Sub Title (in English)  
Keyword(1) Cognitive Dysfunctions  
Keyword(2) Recognition of Cooking Action  
Keyword(3) Rehabilitation  
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1st Author's Name Kenzaburo Miyawaki  
1st Author's Affiliation Faculty of Information Science and Technology, Osaka Institute of Technology (Osaka Inst. of Tech.)
2nd Author's Name Mutsuo Sano  
2nd Author's Affiliation Faculty of Information Science and Technology, Osaka Institute of Technology (Osaka Inst. of Tech.)
3rd Author's Name Shunichi Yonemura  
3rd Author's Affiliation NTT Cyber Solutions Laboratories (NTT Labs,)
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Speaker Author-1 
Date Time 2011-03-07 14:00:00 
Presentation Time 25 minutes 
Registration for MVE 
Paper # IE2010-154, MVE2010-142 
Volume (vol) vol.110 
Number (no) no.456(IE), no.457(MVE) 
Page pp.49-54 
#Pages
Date of Issue 2011-02-28 (IE, MVE) 


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