| Paper Abstract and Keywords |
| Presentation |
2016-12-01 14:50
KKse
-- Interactive Kitchen Knife Safety Education System for Children -- Shiho Saito, Takuya Nojima, Koichi Hirota, Sho Sakurai (UEC) DE2016-28 |
| Abstract |
(in Japanese) |
(See Japanese page) |
| (in English) |
The Kitchen Knife Safety Educator (KKse) is a safety education system designed to teach children how to correctly use cooking knives. Cooking is important for children to learn about what they eat. In addition, that is also important for daily communication between children and their parents. However, it is dangerous for young children to handle cooking knives. Our proposed system is designed to contribute not only improving children’s cooking skills, but also improving communication between parents and children. The system consists of a cooking-knife-shaped device and a virtual-foodstuff device. In this paper, a prototype system was developed to teach a basic cutting method, the “thrusting cut”. As a result of experimental participants using this system, we found a few improvement points. |
| Keyword |
(in Japanese) |
(See Japanese page) |
| (in English) |
Education / Cooking / Safety / Children / Present haptic sensation / Interactive system / Kitchen knife / |
| Reference Info. |
IEICE Tech. Rep., vol. 116, no. 340, DE2016-28, pp. 39-44, Dec. 2016. |
| Paper # |
DE2016-28 |
| Date of Issue |
2016-11-24 (DE) |
| ISSN |
Print edition: ISSN 0913-5685 Online edition: ISSN 2432-6380 |
Copyright and reproduction |
All rights are reserved and no part of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopy, recording, or any information storage and retrieval system, without permission in writing from the publisher. Notwithstanding, instructors are permitted to photocopy isolated articles for noncommercial classroom use without fee. (License No.: 10GA0019/12GB0052/13GB0056/17GB0034/18GB0034) |
| Download PDF |
DE2016-28 |
| Conference Information |
| Committee |
DE CEA |
| Conference Date |
2016-12-01 - 2016-12-01 |
| Place (in Japanese) |
(See Japanese page) |
| Place (in English) |
|
| Topics (in Japanese) |
(See Japanese page) |
| Topics (in English) |
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| Paper Information |
| Registration To |
DE |
| Conference Code |
2016-12-DE-CEA |
| Language |
Japanese |
| Title (in Japanese) |
(See Japanese page) |
| Sub Title (in Japanese) |
(See Japanese page) |
| Title (in English) |
KKse |
| Sub Title (in English) |
Interactive Kitchen Knife Safety Education System for Children |
| Keyword(1) |
Education |
| Keyword(2) |
Cooking |
| Keyword(3) |
Safety |
| Keyword(4) |
Children |
| Keyword(5) |
Present haptic sensation |
| Keyword(6) |
Interactive system |
| Keyword(7) |
Kitchen knife |
| Keyword(8) |
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| 1st Author's Name |
Shiho Saito |
| 1st Author's Affiliation |
The University of Electro-Communications (UEC) |
| 2nd Author's Name |
Takuya Nojima |
| 2nd Author's Affiliation |
The University of Electro-Communications (UEC) |
| 3rd Author's Name |
Koichi Hirota |
| 3rd Author's Affiliation |
The University of Electro-Communications (UEC) |
| 4th Author's Name |
Sho Sakurai |
| 4th Author's Affiliation |
The University of Electro-Communications (UEC) |
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| Speaker |
Author-1 |
| Date Time |
2016-12-01 14:50:00 |
| Presentation Time |
25 minutes |
| Registration for |
DE |
| Paper # |
DE2016-28 |
| Volume (vol) |
vol.116 |
| Number (no) |
no.340 |
| Page |
pp.39-44 |
| #Pages |
6 |
| Date of Issue |
2016-11-24 (DE) |