| Paper Abstract and Keywords |
| Presentation |
2026-02-19 12:00
A Dataset for Evaluating Ingredient State Understanding in Cooking Videos Mashiro Toyooka, Yoko Yamakata (UT) ITS2025-47 IE2025-62 |
| Abstract |
(in Japanese) |
(See Japanese page) |
| (in English) |
In this paper, we investigate a method for constructing an ingredient state graph dataset from cooking videos, as well as an evaluation framework for assessing ingredient state understanding using this dataset.
Our approach leverages large language models with strong textual understanding to generate ingredient state graphs that represent transitions of ingredient states from cooking videos annotated with text, using a method that is robust to noise.
In addition, we generate a set of questions for each ingredient that query its state, and represent state transitions by tracking how the responses to these questions change over time.
The proposed evaluation framework enables quantitative evaluation of ingredient states described in an open-vocabulary and free-form manner, which is suitable for the era of large multimodal models. |
| Keyword |
(in Japanese) |
(See Japanese page) |
| (in English) |
Large Multimodal Model / State Estimation / Real-world Understanding / Cooking Video / / / / |
| Reference Info. |
IEICE Tech. Rep., vol. 125, no. 356, IE2025-62, pp. 43-48, Feb. 2026. |
| Paper # |
IE2025-62 |
| Date of Issue |
2026-02-12 (ITS, IE) |
| ISSN |
Online edition: ISSN 2432-6380 |
Copyright and reproduction |
All rights are reserved and no part of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopy, recording, or any information storage and retrieval system, without permission in writing from the publisher. Notwithstanding, instructors are permitted to photocopy isolated articles for noncommercial classroom use without fee. (License No.: 10GA0019/12GB0052/13GB0056/17GB0034/18GB0034) |
| Download PDF |
ITS2025-47 IE2025-62 |
| Conference Information |
| Committee |
IE ITS ITE-MMS ITE-ME ITE-AIT ITE-SIP |
| Conference Date |
2026-02-19 - 2026-02-20 |
| Place (in Japanese) |
(See Japanese page) |
| Place (in English) |
|
| Topics (in Japanese) |
(See Japanese page) |
| Topics (in English) |
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| Paper Information |
| Registration To |
IE |
| Conference Code |
2026-02-IE-ITS-MMS-ME-AIT-SIP |
| Language |
Japanese |
| Title (in Japanese) |
(See Japanese page) |
| Sub Title (in Japanese) |
(See Japanese page) |
| Title (in English) |
A Dataset for Evaluating Ingredient State Understanding in Cooking Videos |
| Sub Title (in English) |
|
| Keyword(1) |
Large Multimodal Model |
| Keyword(2) |
State Estimation |
| Keyword(3) |
Real-world Understanding |
| Keyword(4) |
Cooking Video |
| Keyword(5) |
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| 1st Author's Name |
Mashiro Toyooka |
| 1st Author's Affiliation |
The University of Tokyo (UT) |
| 2nd Author's Name |
Yoko Yamakata |
| 2nd Author's Affiliation |
The University of Tokyo (UT) |
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| Speaker |
Author-1 |
| Date Time |
2026-02-19 12:00:00 |
| Presentation Time |
15 minutes |
| Registration for |
IE |
| Paper # |
ITS2025-47, IE2025-62 |
| Volume (vol) |
vol.125 |
| Number (no) |
no.355(ITS), no.356(IE) |
| Page |
pp.43-48 |
| #Pages |
6 |
| Date of Issue |
2026-02-12 (ITS, IE) |