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Technical Committee on Artificial Intelligence and Knowledge-Based Processing (AI) (Searched in: 2015)
Search Results: Keywords 'from:2016-02-29 to:2016-02-29'
| Committee | Date Time | Place | Paper Title / Authors | Abstract | Paper # | |
| AI | 2016-02-29 10:00 |
Kyoto | Kyoto Univ. | An effect of the automatic tagging by meta-data for image retrieval Arinori Takahashi, Reiko Hishiyama (Waseda Univ.)  AI2015-52 |
One of multimedia content acquisition method on the Web is using tag which is describe of content. Different words is ta... [more] | AI2015-52 pp.1-6 |
| AI | 2016-02-29 10:30 |
Kyoto | Kyoto Univ. | Suggested solutions to the problems of the multilingual in the University of Tsukuba Takahisa Tani, Hideaki Kuzuoka (Univ. of Tsukuba) AI2015-53 |
(To be available after the conference date) [more] | AI2015-53 pp.7-10 |
| AI | 2016-02-29 11:00 |
Kyoto | Kyoto Univ. | Verification of Understanding Level of Business E-mail Using a Honorific Sentence Comprehension Support System Guoqing Li, Takashi Yoshino (Wakayama Univ.) AI2015-54 |
There are three honorific expressions in Japanese Language. However, it is too difficult for foreigners to understand t... [more] |
AI2015-54 pp.11-16 |
| AI | 2016-02-29 11:30 |
Kyoto | Kyoto Univ. | A proposal of framework to design new services for foreigners Manabu Suehiro, Reiko Hishiyama (Waseda Univ.) AI2015-55 |
The number of inbound tourists and foreign citizen is increasing these days and some companies grasp this fact as a huge... [more] | AI2015-55 pp.17-22 |
| AI | 2016-02-29 13:00 |
Kyoto | Kyoto Univ. | Development of Multi-Language Support Systems for International Symposiums Takao Nakaguchi, Masayuki Otani, Toru Ishida (Kyoto University) AI2015-56 |
[more] | AI2015-56 pp.23-28 |
| AI | 2016-02-29 13:30 |
Kyoto | Kyoto Univ. | Speech-enabled Parallel-text Retrieval Method using Expanded Corpus Taku Fukushima, Atsuhiko Kai (Shizuoka Univ.) AI2015-57 |
Recently, worldwide globalization has helped to increase communication among people with different native languages. How... [more] | AI2015-57 pp.29-34 |
| AI | 2016-02-29 14:00 |
Kyoto | Kyoto Univ. | Analysis of Communication in Multi-language Workshop for Youths Shohei Hida (Kyoto Univ.), Toshiyuki Takasaki (Pangaea), Masayuki Otani, Takao Nakaguchi (Kyoto Univ.) AI2015-58 |
This research conducted two experiments and analysis to clarify problems and characteristics in children’s multi-languag... [more] | AI2015-58 pp.35-40 |
| AI | 2016-02-29 14:30 |
Kyoto | Kyoto Univ. | An utilization of multilingual environment intended to promote environmental education
-- Development of soap production using waste oil -- Yuqi Liao, Hiroshi Suzuki, Reiko Hishiyama (Waseda Univ.) AI2015-59 |
China is beset with environmental problems. This study focused on China's environmental problems and Japan's environment... [more] | AI2015-59 pp.41-46 |
| AI | 2016-02-29 15:30 |
Kyoto | Kyoto Univ. | A proposal for human centered design through a development of multi-lingual expert knowledge transmission service Hiroshi Suzuki, Reiko Hishiyama (Waseda Univ.) AI2015-60 |
[more] | AI2015-60 pp.47-52 |
| AI | 2016-02-29 16:00 |
Kyoto | Kyoto Univ. | Support Technologies for Overcoming Language Barriers Naomi Yamashita (NTT) AI2015-61 |
[more] | AI2015-61 p.53 |
| AI | 2016-02-29 16:30 |
Kyoto | Kyoto Univ. | Experimental analysis for the design of sustainable service computing infrastructure Ryutaro Otsuka (Waseda Univ.), Yuu Nakajima (Toho Univ.), Reiko Hishiyama (Waseda Univ.) AI2015-62 |
With the spread of the Internet, service computing including Web services is becoming popular. On the other hand, system... [more] | AI2015-62 pp.55-60 |
| AI | 2016-02-29 17:00 |
Kyoto | Kyoto Univ. | Features of Original Sentences which Has Influence on Creation of Suitable Sentences for Machine Translation on Crowdsourcing Satomi Yamamoto (Wakayama Univ.), Taku Fukushima (Shizuoka Univ.), Takashi Yoshino (Wakayama Univ.) AI2015-63 |
[more] | AI2015-63 pp.61-66 |
| AI | 2016-02-29 17:30 |
Kyoto | Kyoto Univ. | Comparison of Japanese and English expression on Food: For Intercultural Communication on Japanese Food for Foreign Visitors to Japan Mai Miyabe (Wakayama Univ.), Shuko Shikata (Nagahama Inst. of Bio-Science and Tech./NAIST) AI2015-64 |
Heading towards the 2020 Olympics, many Japanese organizations as well as the government have been actively promoting to... [more] | AI2015-64 pp.67-72 |
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