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All Technical Committee Conferences (Searched in: All Years)
| Committee | Date Time | Place | Paper Title / Authors | Abstract | Paper # | |
| PRMU, IBISML, IPSJ-CVIM | 2024-03-04 15:42 |
Hiroshima | Hiroshima Univ. Higashi-Hiroshima campus (Primary: On-site, Secondary: Online) |
Interia Evaluation based on User’s Color Preference Maki Mori, Satoru Morita (Yamaguchi Univ.)  PRMU2023-79 |
[more] | PRMU2023-79 pp.162-167 |
| LOIS | 2017-03-03 16:40 |
Okinawa | N.Ohama Memorial Hall | Availability of Classifier of Information for "Palatability" in Microblogs Maki Morita (Wakayama Univ.), Eiji Aramaki (NAIST), Akiyo Nadamoto (Konan Univ.), Mai Miyabe (Wakayama Univ.) LOIS2016-103 |
The restaurant information searches on Internet are widely available now, but such searches have problems of providing u... [more] | LOIS2016-103 pp.229-234 |
| AP, MW (Joint) |
2016-09-16 09:00 |
Ibaraki | AIST | Physical properties and electromagnetic replying of a carbon fiber to the 2.45 GHz band Jun-ichi Sugiyama (AIST), Maki Morizumi (ISMA), Hiroaki Zushi (Univ. Tokyo) MW2016-82 |
When the cylindrical cavity resonator is used for the perturbation method, loading dielectrics such as the deionized wat... [more] | MW2016-82 pp.47-52 |
| NLC, TL | 2016-06-05 10:20 |
Hokkaido | Otaru University of Commerce | A Comparative Analysis of Sizzle words for Automatic Extraction of "Palatability" Maki Morita (Wakayama Univ.), Eiji Aramaki (NAIST), Akiyo Nadamoto (Konan Univ.), Mai Miyabe (Wakayama Univ.) TL2016-11 NLC2016-11 |
Nowadays, the restaurant search services on the Internet become popular, people use them when they search the new restau... [more] | TL2016-11 NLC2016-11 pp.53-58 |
| MW, WPT | 2016-04-21 14:40 |
Tokyo | Kikai-Shinko-Kaikan Bldg. | Interpretation of the resonant frequency high frequency shift in case of loading with the conductivity material Jun-ichi Sugiyama, Maki Morizumi, Chika Sato (AIST) WPT2016-7 MW2016-7 |
When microwave device is used for heating, the loading with dielectrics such as the deionized water in a resonator, the ... [more] | WPT2016-7 MW2016-7 pp.33-38 |
| LOIS | 2016-03-03 14:20 |
Okinawa | Central Community Center, Miyakojima-City | Automatic Extraction of Information for "Palatability" in Microblogs: A Proposal of A Restaurant Retrieval System based on Personal Preferences and Real-time Data Maki Morita (Wakayama Univ.), Eiji Aramaki (NAIST), Akiyo Nadamoto (Konan Univ.), Mai Miyabe (Wakayama Univ.) LOIS2015-74 |
The restaurant information searches on Internet are widely available now, but such searches have problems of providing u... [more] | LOIS2015-74 pp.63-68 |
| MW, SCE, WPT | 2014-04-17 10:30 |
Tokyo | Kikai-Shinko-Kaikan Bldg. | Separation of conductivity sigma and permittivity epsilon in electrolyte solution Jun-ichi Sugiyama, Maki Morizumi, Chika Sato (AIST) WPT2014-1 SCE2014-1 MW2014-1 |
Propagating microwave in electrolyte solution such as salt water attenuates roughly. This electrical loss is caused by a... [more] | WPT2014-1 SCE2014-1 MW2014-1 pp.1-6 |
| MW | 2012-12-14 13:00 |
Yamanashi | Univ. of Yamanashi | Consideration of inductivity xi in the induction heating of conductive liquids Jun-ichi Sugiyama, Maki Morizumi (AIST) MW2012-138 |
A conspicuous temperature rise was seen when installing the brine which has conductance sigma on local maximum magnetic ... [more] | MW2012-138 pp.67-72 |
| MVE | 2008-01-25 15:00 |
Hyogo | Kobe Translational Research Informatics Center | A System to Enrich Food Color Maki Mori (Ochanomizu Univ), Kazutaka Kurihara, Koji Tsukada (AIST), Itiro Siio (Ochanomizu Univ) MVE2007-80 |
In this paper, we propose this system that enriches visual appearances of dishes at a dining table. First, the system an... [more] | MVE2007-80 pp.69-72 |
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