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All Technical Committee Conferences (Searched in: All Years)
| Committee | Date Time | Place | Paper Title / Authors | Abstract | Paper # | |
| NC, NLP (Joint) |
2021-01-22 13:30 |
Online | Online | Neural mechanism of behavioral flexibility through interaction between the orbitofrontal cortex and the amygdala Kazuki Hamada, Yoshiki Kashimori (UEC)  NC2020-38 |
Experimental studies have demonstrated distinct functional roles of basolateral amygdala (ABL) and orbitofrontal cortex ... [more] | NC2020-38 pp.34-39 |
| NC, MBE | 2019-12-06 10:35 |
Aichi | Toyohashi Tech | Circuit mechanisms of working memory for the maintenance and cognition of temporal information Hikaru Tokuhara, Yoshiki Kashimori (UEC) MBE2019-47 NC2019-38 |
[more] | MBE2019-47 NC2019-38 pp.13-18 |
| NC, MBE (Joint) |
2018-12-15 | Aichi | Nagoya Institute of Technology | A neural mechanism of electrosensory discrimination of object’s shape in active electrolocation Hideyo Konya (UEC), Kazuhisa Fujita (KU), Yoshiki Kashimori (UEC) |
Weak electric fish generate an electric field around the fish body to know the surrounding environment. Electric-field m... [more] | |
| NC, MBE (Joint) |
2018-12-15 13:00 |
Aichi | Nagoya Institute of Technology | A neural mechanism of electrosensory discrimination of object’s shape in active electrolocation Hideyo Konya (UEC), Kazuhisa Fujita (KU), Yoshiki Kashimori (UEC) NC2018-31 |
[more] | NC2018-31 pp.17-22 |
| NC, MBE (Joint) |
2018-12-15 13:25 |
Aichi | Nagoya Institute of Technology | A neural mechanism for generating gustatory working memory in orbitofrontal cortex Layla Chadaporn Antaket, Yoshiki Kashimori (UEC) NC2018-32 |
Taste perception is an important function for life activities of living things, such as ingestion of nutrition and escap... [more] | NC2018-32 pp.23-28 |
| NC, MBE (Joint) |
2018-12-15 13:50 |
Aichi | Nagoya Institute of Technology | A neural mechanism for processing dynamic interaural intensity differences in inferior colliculus Eiki Hayashi, Yoshiki Kashimori (UEC) NC2018-33 |
Neurons in the inferior colliculus (IC) of the mustached bat have been shown to represent intensity difference between s... [more] | NC2018-33 pp.29-34 |
| MBE, NC (Joint) |
2018-03-14 10:50 |
Tokyo | Kikai-Shinko-Kaikan Bldg. | Effect of floating point precision on dynamics of membrane potential in neuronal simulation Kazuhisa Fujita (NIT, Tsuyama Col./ UEC), Yoshiki Kashimori (UEC) NC2017-90 |
In recent years, a large-scale simulation and a real-time simulation of the neural system has been extensively attempted... [more] | NC2017-90 pp.133-138 |
| MBE, NC (Joint) |
2017-12-16 13:25 |
Aichi | Nagoya University | A mechanism of generating top-down influence on V1 neurons in adapting behavior to perceptual learning Ryo Tani (UEC), Shiro Yano (Tokyo Agriculture and Technology Univ.), Yoshiki Kashimori (UEC) NC2017-44 |
Neurophysiological experiments have provided evidence for a “simple-to-complex” processing model based on a hierarchy of... [more] | NC2017-44 pp.23-28 |
| MBE, NC (Joint) |
2017-12-16 14:55 |
Aichi | Nagoya University | Neural coding of object's shape in electrolocation of weakly electic fish Shun Okuno (UEC), Kazuhisa Fujita (NIT, Tsuyama College/UEC), Yoshiki Kashimori (UEC) NC2017-47 |
Weakly electric fish generate an electric field around their fish body. An object nearby fish elicits a modulation of el... [more] | NC2017-47 pp.41-46 |
| MBE, NC (Joint) |
2016-11-18 15:55 |
Miyagi | Tohoku University | GPGPU-accelerated simulation and accuracy evaluation for various neuron models Shun Okuno (UEC), Kazuhisa Fujita (NIT), Yoshiki Kashimori (UEC) NC2016-32 |
To understand the processing mechanisms of sensory information in the brain, it is necessary to simulate a huge size of ... [more] | NC2016-32 pp.1-6 |
| MBE, NC (Joint) |
2016-11-19 11:10 |
Miyagi | Tohoku University | Neural mechanisms of working memory formation of the orbitofrontal cortex neurons in the coalition task of taste and visual Kenji Takei, Yoshiki Kashimori (UEC) NC2016-35 |
In daily life, the recognition of taste depends on the color, smell and texture of foods. Taste information is strongly ... [more] | NC2016-35 pp.15-20 |
| MBE, NC (Joint) |
2016-03-23 13:35 |
Tokyo | Tamagawa University | GPGPU-accelerated simulation of a sensory stimulus and neural activity Kazuhisa Fujita (INCT/ UEC), Yuki Abe, Koya Onodera, Yoshiki Kashimori (UEC) NC2015-84 |
It is important to know details of a sensory stimulus for understanding a nervous system. However, it is difficult to me... [more] | NC2015-84 pp.83-88 |
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