| Paper Abstract and Keywords |
| Presentation |
2012-03-13 14:25
GiantCutlery: A dining table communication medium that educes mutual-aid interactions among tablemates around platters Yuta Tanaka, Kanayo Ogura, Kazushi Nishimoto (JAIST) IE2011-163 MVE2011-125 |
| Abstract |
(in Japanese) |
(See Japanese page) |
| (in English) |
It is expected that interactions among tablemates arise when they dish out foods from a platter at a dinner time. However, the interactions are actually restricted because the platter’s potential of vitalizing dinner-table communications is not effectively exploited. We focus on “Oshaku,” a Japanese habit: the tablemates pour alcohol drinks each other to vitalize mutual communications. We attempt to incorporate Oshaku behavior into the platters at a dinner time. This paper investigates whether Oshaku behavior can be incorporated into the platter. In addition, we developed GiantCutlery, which is a support medium for dining-table communications. We report results of a pilot study for estimating effectiveness of GiantCutlery. |
| Keyword |
(in Japanese) |
(See Japanese page) |
| (in English) |
Dining table communications / Platter / Mutual aid / Cutlery / Oshaku / / / |
| Reference Info. |
IEICE Tech. Rep., vol. 111, no. 479, MVE2011-125, pp. 175-180, March 2012. |
| Paper # |
MVE2011-125 |
| Date of Issue |
2012-03-05 (IE, MVE) |
| ISSN |
Print edition: ISSN 0913-5685 Online edition: ISSN 2432-6380 |
Copyright and reproduction |
All rights are reserved and no part of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopy, recording, or any information storage and retrieval system, without permission in writing from the publisher. Notwithstanding, instructors are permitted to photocopy isolated articles for noncommercial classroom use without fee. (License No.: 10GA0019/12GB0052/13GB0056/17GB0034/18GB0034) |
| Download PDF |
IE2011-163 MVE2011-125 |
| Conference Information |
| Committee |
IE MVE |
| Conference Date |
2012-03-12 - 2012-03-13 |
| Place (in Japanese) |
(See Japanese page) |
| Place (in English) |
Toyama University |
| Topics (in Japanese) |
(See Japanese page) |
| Topics (in English) |
Quality of Five Senses Media, Communication Design, Image Coding, Food Media, General Area |
| Paper Information |
| Registration To |
MVE |
| Conference Code |
2012-03-IE-MVE |
| Language |
Japanese |
| Title (in Japanese) |
(See Japanese page) |
| Sub Title (in Japanese) |
(See Japanese page) |
| Title (in English) |
GiantCutlery: A dining table communication medium that educes mutual-aid interactions among tablemates around platters |
| Sub Title (in English) |
|
| Keyword(1) |
Dining table communications |
| Keyword(2) |
Platter |
| Keyword(3) |
Mutual aid |
| Keyword(4) |
Cutlery |
| Keyword(5) |
Oshaku |
| Keyword(6) |
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| 1st Author's Name |
Yuta Tanaka |
| 1st Author's Affiliation |
Japan Advanced Institute of Science and Technology (JAIST) |
| 2nd Author's Name |
Kanayo Ogura |
| 2nd Author's Affiliation |
Japan Advanced Institute of Science and Technology (JAIST) |
| 3rd Author's Name |
Kazushi Nishimoto |
| 3rd Author's Affiliation |
Japan Advanced Institute of Science and Technology (JAIST) |
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| Speaker |
Author-1 |
| Date Time |
2012-03-13 14:25:00 |
| Presentation Time |
25 minutes |
| Registration for |
MVE |
| Paper # |
IE2011-163, MVE2011-125 |
| Volume (vol) |
vol.111 |
| Number (no) |
no.478(IE), no.479(MVE) |
| Page |
pp.175-180 |
| #Pages |
6 |
| Date of Issue |
2012-03-05 (IE, MVE) |